Taco soup is one of those meals that feels like a warm hug in a bowl. Whether you’re enjoying it on a chilly evening or serving it at a casual gathering, this hearty dish always hits the spot. But let’s be real—even the best bowl of taco soup can benefit from a few complementary side dishes. You might be wondering, what pairs well with those rich, spicy flavors? We’ve got you covered. From classic options to fresh ideas, this guide will help you craft a well-rounded meal that leaves everyone satisfied.
Classic Sides to Serve with Taco Soup
When it comes to serving taco soup, sometimes it’s best to stick with the tried-and-true favorites. These classic side dishes are sure to please your guests and balance out the bold flavors of the soup.
image/What to Serve with Taco Soup
Cornbread: A Sweet and Savory Staple
Cornbread is a timeless companion to soups and stews, and taco soup is no exception. The slightly sweet flavor of cornbread provides a perfect contrast to the spicy kick of the soup.
Ingredients for Basic Cornbread:
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 1/4 cup melted butter
- 1 egg
Why It Works:
The soft, crumbly texture of cornbread soaks up the flavorful broth, making each bite more satisfying. Plus, you can customize your cornbread with ingredients like jalapeños, cheese, or honey for an extra kick.
Tortilla Chips: Crunchy and Versatile
Tortilla chips are a no-brainer when it comes to pairing with taco soup. They add a satisfying crunch and can be used in multiple ways—as a side, a topping, or even a scoop for the soup itself.
Serving Suggestions:
- Pair with homemade salsa or guacamole for a fresh and zesty side.
- Use the chips as a base for nachos topped with cheese, jalapeños, and sour cream.
- Crush them over your soup for added texture.
Mexican Rice: A Hearty Addition
Mexican rice is a filling side dish that complements the flavors of taco soup without overpowering them. Its slightly tangy taste pairs beautifully with the rich broth.
Key Ingredients:
- White rice
- Tomato sauce
- Garlic
- Onions
- Chicken broth
- Spices like cumin and paprika
Pro Tip:
To add a twist, toss in some corn, peas, or diced bell peppers for extra color and flavor.
Fresh and Healthy Sides
If you’re looking to balance out the richness of taco soup, fresh and healthy sides are a great choice. These options bring brightness and a refreshing contrast to the meal.
Green Salad: Crisp and Refreshing
A simple green salad can be a refreshing addition to your taco soup spread. The crunch of fresh vegetables and the zing of a lime vinaigrette provide a nice contrast to the hearty soup.
Suggested Ingredients:
- Romaine lettuce
- Cherry tomatoes
- Avocado slices
- Red onion
- Lime vinaigrette
Quick Tip:
Add some tortilla strips or crumbled queso fresco to tie the salad back to the Mexican theme.
Guacamole: Creamy and Flavorful
Guacamole isn’t just for chips—it’s also a fantastic side dish for taco soup. Its creamy texture and rich flavor balance out the spice in the soup.
Simple Guacamole Recipe:
| Ingredient | Quantity |
|---|---|
| Avocados | 3 |
| Lime juice | 1 tbsp |
| Garlic (minced) | 1 clove |
| Salt | To taste |
| Cilantro | Optional |
Serving Tip:
Make your guacamole right before serving to keep it fresh and vibrant. You can also add diced tomatoes, onions, or jalapeños for extra flavor.
Grilled Vegetables: Smoky and Delicious
Grilled vegetables add a smoky, charred flavor that pairs well with the bold spices in taco soup. They’re also a great way to add more veggies to your meal.
Vegetable Options:
- Bell peppers
- Zucchini
- Corn on the cob
- Red onions
Grilling Tip:
Brush your veggies with olive oil and sprinkle with salt, pepper, and a dash of chili powder before grilling for an extra burst of flavor.
Creative and Unexpected Sides
If you want to surprise your guests and elevate your taco soup meal, try some creative and unexpected side dishes. These options add a unique twist to your table.
Jalapeño Cheddar Biscuits: A Spicy Twist
If you love cornbread but want something with more kick, jalapeño cheddar biscuits are the way to go. These fluffy biscuits are packed with cheese and a hint of heat.
Ingredients:
- All-purpose flour
- Baking powder
- Salt
- Cheddar cheese
- Jalapeños
- Butter
- Milk
Elote (Mexican Street Corn): A Flavor Explosion
Elote is a popular Mexican street food that makes a fantastic side dish for taco soup. Grilled corn on the cob is slathered with a mixture of mayonnaise, chili powder, lime juice, and cheese.
Ingredients:
- Corn on the cob
- Mayonnaise
- Chili powder
- Lime juice
- Cotija cheese
Serving Tip:
Cut the corn into smaller pieces for a more manageable side dish or serve it as a build-your-own station where guests can customize their toppings.
Quesadillas: Cheesy Goodness
Quesadillas are a fun and easy side dish that pairs well with taco soup. You can keep them simple with just cheese or add fillings like chicken, mushrooms, or spinach.
Quick Tip:
Cut the quesadillas into small wedges and serve with salsa or sour cream for dipping.
Drinks and Desserts to Pair with Taco Soup
No meal is complete without the right drinks and desserts. Here are some ideas to round out your taco soup feast.
Drinks
- Margaritas: A classic choice for any Mexican-inspired meal.
- Horchata: A sweet and refreshing rice-based drink.
- Mexican Soda (Jarritos): Available in a variety of fruity flavors.
Desserts
- Churros: Crispy fried dough sprinkled with cinnamon sugar.
- Flan: A creamy caramel dessert that’s perfect for ending a meal.
- Tres Leches Cake: A rich, moist cake soaked in three types of milk.
FAQ: What to Serve with Taco Soup
Can I serve bread with taco soup?
Absolutely! Bread options like cornbread, jalapeño cheddar biscuits, or even crusty French bread pair beautifully with taco soup. They help soak up the flavorful broth and add a comforting element to the meal.
What salads pair well with taco soup?
Fresh salads like a simple green salad, avocado salad, or even a Mexican street corn salad work well with taco soup. The crisp, refreshing flavors balance the richness of the soup.
Can I serve drinks with taco soup?
Yes! Drinks like margaritas, horchata, or Mexican soda complement taco soup wonderfully. They add a festive touch to your meal and enhance the overall dining experience.
Conclusion
When it comes to serving taco soup, the right side dishes can make all the difference. Whether you stick with classic options like cornbread and tortilla chips or get creative with elote and jalapeño cheddar biscuits, these sides will take your meal to the next level. Don’t forget to round out your menu with refreshing drinks and delicious desserts to create a truly memorable dining experience. Now it’s your turn—try out these side dishes and make your next taco soup night unforgettable!